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Menù 2025 - Le Perroquet Bleu
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Chef
Philippe Miroude
Foto del menù (6)
Tutte le foto dei piatti (5)
Our menu
- Marseille salad (starter)
- 8 €
- Salad, tomatoes, marinated peppers, dried tomatoes, panisses and olives
- Oven-roasted goat's cheese salad (starter)
- 9 €
- Salad, tomatoes, onions, hot goat's cheese with Provençal herbs and lonzo (charcuterie)
- Farandole of charcuterie (starter)
- 10 €
- Sausage, raw ham, lonzo, coppa, salad, butter and pickles
- Fillet of gilthead sea bream
- 18 €
- Fillet of gilthead sea bream of 150 to 200 g, rice and ratatouille
- Black Angus
- 16 €
- Chopped black angus steak of 150 g, homemade fries, salad and sauce of the moment
- Black Angus hamburger
- 17 €
- Bread buns, Black Angus minced steak, red onions, cheddar, chef's homemade sauce served with homemade fries and salad
- German entrecôte
- 23 €
- 250 g entrecôte, homemade fries, salad and sauce of the moment
- Linguine from the south
- 17 €
- Linguine, tomato tartare, homemade pesto, burrata and parmesan shavings
Our homemade desserts
- Gourmet coffee
- 10 €
- Three desserts and a scoop of ice cream
- Gourmet tea
- 11 €
- Three varied desserts and a scoop of ice cream
- Gourmet digestive
- 12 €
- Three desserts and a scoop of ice cream Accompanied by Jet, limoncello or garlabon of your choice
- Creme brulee
- 7 €
- Tarte tatin
- 8 €
- Scoop of ice cream and whipped cream
- Chocolate cake
- 8 €
- Custard and whipped cream
- 2 scoops of ice cream
- 6 €
Cocktails
- Spritz
- 9 €
- Mojito
- 10 €
- Daiquiri
- 10 €
- Blue-ice
- 10 €
- Sex on the beach
- 10 €
- Aqua-velva
- 11 €
- White martini 6cl
- 4 €
- Red martini - 6cl
- 4 €
- Red port - 6cl
- 4 €
- Kir house: blackcurrant or peach 10cl
- 5 €
- Suze - 6cl
- 4 €
- Campari - 6cl
- 4 €
Aperitifs: pastis
- Ricard - 2cl
- 3,5 €
- 51 - 2cl
- 3,5 €
- Casanis - 2cl
- 3,5 €
- Pastis bardouin - 2cl
- 4 €
- Parrot - 2cl
- 3,6 €
- Mauresque - 2cl
- 3,6 €
Digestives
- Pear - 3cl
- 4 €
- Limoncello - 3cl
- 4 €
- Jet 27 - 3cl
- 4 €
- Garlaban - 3cl
- 4 €
Drinks of the marseillais
- Ricard
- Pac (syrup)
- 3 €
- Ginger rock
- 5,5 €
- (marseille sodas made with ginger, cinnamon and lemon)
- Local, homemade digestives: marius
- 6 €
- (with peppermint and lavender)
- Local, homemade digestives:
- 6 €
- (with lemon and rosemary)
Draft beers
- Estaminet blonde - 25cl
- 4 €
- 5.2° - 50cl
- 7 €
- Blanche neipi yankee - 25cl
- 4,5 €
- Trouble 6.5° - 50cl
- 8 €
- Blonde ipa peace dieux - 25cl
- 5,5 €
- 10° - 50cl
- 10 €
Bottled beers
- Desperadoes
- 5 €
- Corona
- 5 €
Wines by the glass
- Mediterranean IGP: White, rosé or red
- 4,5 €
- Pitchers (mediterranean igp): white, rosé or red 25 cl
- 8 €
- Grenache blanc, organic wine, pays d'oc, villa blanche
- 25 €
- Chardonnay, organic wine, villa blanche
- 26 €
- Bargemene, organic wine, côteaux d'aix
- 28 €
- Nestuby, aop, ribs of provence
- 37 €
- Le gaillard, aop la faugères, calmel & joseph organic wine
- 26 €
- Iris "vallons des glauges", alpilles
- 26 €
- La fabrique, vieux carignan, calmel & joseph
- 28 €
- Nestuby, aop ribs from provence
- 37 €
Sodas
- Coca cola - 33cl
- 4,5 €
- Coca cola zero - 33cl
- 4,5 €
- Perrier - 33cl
- 4,5 €
- Schweppes, citrus or tonic - 33cl
- 5 €
- Limonette - 33cl
- 4,5 €
- Ice tea - 25cl
- 4,5 €
Juice
- Orange - 20cl
- 3,5 €
- Apple - 20cl
- 3,5 €
- Pineapple - 20cl
- 3,5 €
- Tomato - 20cl
- 3,5 €
- ACE - 20cl
- 3,5 €
Coffees
- Espresso, ristretto
- 2,2 €
- Hazelnut
- 2,5 €
- Cappuccino
- 4,5 €
- Long
- 2,2 €
- Double espresso
- 4 €
- Decaffeinated
- 2,5 €
Hot drinks
- Hot chocolate
- 4,5 €
- Viennese chocolate
- 5 €
Organic syrups
- Grenadine
- 3 €
- Strawberry
- 3 €
- Lemon or PAC
- 3 €
- Mint
- 3 €
- Peach
- 3 €
- Orgeat
- 3 €
- Kiwi or violet
- 3,5 €
Waters
- Zilia minérale 75 cl
- 6 €
- (Corsican water)
- Orezza sparkling 1 l
- 6,5 €
- (Corsican water)
- Half orezza
- 4,5 €
Teas
- Noailles oasis tea
- 3 €
- Noailles Japan lime tea
- 4 €
Herbal teas
- Verbena
- 2,5 €
Domande frequenti
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